Welcome! As we look towards the winter (and Spring!) months in 2012, our 35th year in East Arlington, and our 28th in Wellesley Hills, our website is here to help customers discover and learn about the many Fresh, Fresh, Fresh™ homemade products Quebrada Baking Co. crafts with pride and love – every day.
My hope is it helps you visualize ordering options as relates to our custom-decorated cakes & cupcakes, and platters of petite desserts, home-made cookies, and artisan croissants and pastries.
Of course, please always feel free to call the bakeries with any questions – our friendly staff is always glad to help you plan for your family & friend gatherings, and business events.
Today, as when we started out, my heart holds true to the traditions of the neighborhood bakery,
and my mother and grandmother’s kitchens. It begins by using the freshest simplest wholesome ingredients available™. It continues with Quebrada’s staff – wonderful people who love baking like
I do, and who are passionate about producing and serving the best quality homemade baked goods and desserts you’ll find anywhere.
Thank you for visiting our website. Just like the new products we’re always introducing, the site is updated often, so please stop back now and then. And if you would like us to stay in touch with occasional fresh ideas and trends, please click the ‘Sign Up For Our Newsletter’ button above. (Be assured we will never share your email address with anybody!)
I hope you’ll drop by or call the bakeries soon to personally experience our hospitality, world-class baked goods, and barista coffees and teas. You’re always welcome.
Kay Wiggin, Founder and Baker
Quebrada Baking Co.